Fast Track to Hospitality Skill Set

Jobs and Skills WA: Hospitality courses
Get a headstart on your hospitality career!

In this accredited course you will gain hands on practical experience in preparing food and beverages including a comprehensive introduction to the kitchen, bar, and front of housework areas.

You will gain experience in making and serving coffee and sandwiches, serving customers and handling customer complaints as well as the ins and outs of opening and closing a venue. Upon completion of this course you will have gained the practical skills to enter and work in a local café, restaurant or bar.

This course is supported by Tourism Western Australia.

Skill sets
VET for secondary students
Industry: Hospitality, Tourism and Events
WA State ID: AE872

Choose a WA TAFE college that delivers this course

To find out more about doing this course at a WA TAFE college, select one of the TAFEs listed below to read their course descriptions. You'll also be able to see at which TAFE campus/es the course is delivered.

If you would like further information such as when the course is available and how to enrol, and details of course fees, or if you have questions about how the course is delivered, please follow the Find out more link to go to the TAFE's website where you will find full course details and contact information so that you can speak to the TAFE directly.

This skill set will provide participants with practical skills, knowledge and experience in preparing food and beverages including a comprehensive introduction to the kitchen, bar, and front-of-house work areas.

In this this Skill Set you'll learn about:

• Working in a team within the Hospitality Industry • How to prepare and café quality espresso coffees • Providing responsible service of alcohol • Working hygienically It covers all the 'must know' skills that employers are looking for, so you'll be skills ready and job ready!

Units:

LWAPRO102: Participate in a team project

SITHFAB021: Provide responsible service of alcohol

SITHFAB025: Prepare and serve espresso coffee

SITXFSA005: Use hygienic practices for food safety


The information presented on the course lists within this website is provided to the Department of Training and Workforce Development by the WA TAFE colleges and private training providers, and is offered as a guide only. It is updated regularly, however some changes to details may occur in between updates. You should always contact the TAFE or private training provider directly to confirm details and/or ask questions.