Certificate III in Meat Processing (Quality Assurance)

National ID: AMP30716
State ID: BDI2
Qualification level:

Course is available at the following locations

Private
Training Solutions Australia

This qualification covers the work activities undertaken by Quality Assurance Officers in a meat processing enterprise. Typically people undertaking this qualification will be responsible for the day-to-day monitoring, testing and application of a QA program –

This qualification is available as a Traineeship. 

Delivery is both on and off the job

Course description

This qualification covers the work activities undertaken by Quality Assurance Officers in a meat processing enterprise. Typically people undertaking this qualification will be responsible for the day-to-day monitoring, testing and application of a QA program –

This qualification is available as a Traineeship. 

Delivery is both on and off the job

Campus locations

Course page link